TRS Gram Flour, also known as Besan, is a versatile and finely ground flour made from premium quality chickpeas. Renowned in Indian cuisine, this gluten-free flour is a staple ingredient in many traditional dishes. TRS Gram Flour has a smooth texture and a slightly nutty flavor, making it perfect for a wide range of culinary uses.
Commonly used to make savory snacks like pakoras, bhajis, and sev, it also plays a key role in preparing batter for fritters, and as a thickening agent in curries and soups. Additionally, gram flour is essential in creating popular sweets like besan ladoo and barfi, adding a rich, earthy taste to desserts.
TRS Gram Flour is packed with protein and fiber, making it a nutritious alternative to regular wheat flour. Its versatility and health benefits make it an essential ingredient in any kitchen, whether you’re cooking traditional Indian dishes or experimenting with new recipes. Easy to use and packed with flavor, TRS Gram Flour is perfect for anyone who loves to cook with authentic, high-quality ingredients.