MDH Dal Makhani Masala

MDH Dal Makhni Masala is a premium spice blend specifically crafted to bring out the rich, creamy flavors of the classic North Indian dish, dal makhni. This blend combines a harmonious mix of high-quality spices such as cumin, coriander, garam masala, fenugreek, and various other aromatic herbs and spices.
When added to dal makhni—a hearty dish made from black lentils and kidney beans cooked in a creamy tomato-based sauce—MDH Dal Makhni Masala imparts a deep, savory flavor with just the right amount of warmth and complexity. It enhances the dish with a well-balanced taste, making it easy to achieve restaurant-quality results at home.
Versatile and convenient, MDH Dal Makhni Masala can also be used in other lentil and bean dishes to add a rich, spicy flavor. Its consistent quality and blend of spices ensure that your dal makhni is deliciously aromatic and perfectly spiced every time.