TRS Black Salt, also known as kala namak, is a distinctive spice with a unique flavor profile that enhances a variety of dishes. This dark, mineral-rich salt is harvested from natural deposits and is known for its smoky, tangy taste and slightly pinkish-brown color.
Black salt is commonly used in Indian, Pakistani, and Middle Eastern cuisines to add a distinctive, savory depth to foods. It’s a key ingredient in chaats, raitas, and salads, where it imparts a subtle complexity and a hint of acidity. Its unique flavor also makes it a popular choice for seasoning fruits, vegetables, and snacks.
TRS Black Salt is valued for its rich, earthy flavor and its ability to elevate the taste of both savory and sweet dishes. It’s a versatile addition to your spice rack, perfect for adding an authentic touch to your culinary creations.