Heera/Trs Toor Daal 500g

Heera Toor Daal, also known as split pigeon peas or tuvar dal, is a popular legume used extensively in Indian cuisine. This yellow dal is known for its mild, nutty flavor and smooth, creamy texture when cooked.Heera Toor Daal is commonly used in a variety of dishes, including traditional Indian dals, sambar, and curries. It can also be incorporated into soups and stews for added protein and texture. When cooked, it becomes tender and blends well with spices, making it an ideal base for flavorful, comforting meals.Rich in protein, fiber, and essential vitamins, Heera Toor Daal is a nutritious choice for those seeking a wholesome and balanced diet. Its versatility and mild flavor make it a staple ingredient in many kitchens, perfect for creating delicious, satisfying dishes.