Haldiram’s Mathis (or Namak Para) is a popular traditional Indian snack made primarily from flour and flavored with salt and a mix of spices. It’s a crispy, savory snack often enjoyed with tea or as a light treat throughout the day. These small, deep-fried pieces have a golden-brown appearance and a crunchy texture.
Here’s a general overview of Haldiram’s Mathis/Namak Para:
Ingredients: Wheat flour, refined oil, salt, carom seeds (ajwain), cumin seeds, and other spices depending on the variant.
Flavor: Salty and slightly spiced, with the mild flavor of carom seeds that adds a unique taste.
Texture: Crispy and crunchy, perfect for snacking.
Serving suggestion: Often served with chai (tea), or alongside pickles and chutneys.
Haldiram’s, as a brand, is known for packaging and delivering these traditional snacks with consistent quality, making them accessible to people worldwide.